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This quaint storefront restaurant offers upscale dining at a reasonable rate. Umbria's menu features a wide selection of appetizers that change with the seasons so the ingredients are always fresh. Some of the most popular entrees executive chef Alisa Consorto offers are the roasted duck breast and a beautifully cut filet mignon. Umbria also has daily specials, offers catering and can be booked for private parties.
- Hours: Wed - Sat, 6pm - 9pm; Sun - Tue, closed
- Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Visa
- Food & dining options: Natural, Organic
- General services: Catering, Eat-in, Take-out
- Menu link: umbriarestaurantphilly.com/menu.html
- ATM: No
- Private events: Yes
- Cuisine: Bistro
- Price level: $$
- Reservations: Suggested
- Executive chef: Alisa Consorto
- Features: BYOB-only, Catering, Dinner, Private Parties
- Atmosphere: Elegant, Fine dining
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